If using mini squash, cut them in half but if using medium squash, quarter them. I only work with and recommend products that I believe and use myself! Sweet and Tangy Roasted Patty Pan SquashĨ Mini Patty Pan Squash (or 4 Medium Squash) This is no extra cost to you and helps me support myself and keep this blog going. I’m a big fan of tossing things together and roasting them in the oven.ĭisclaimer: This post contains affiliate links, which means I receive a commission if you make a purchase using this link. I like how the slight sweetness of the summer squash matches well with the sweetness of the onion and then countered by the tangy flavor of the balsamic and mustard.īut better (best) yet? It takes no time to make!ĥ minutes of actual work and then you just pop them in the oven. I’m tired of most of the recipes for steaming said squash so I decided to play around with roasting them. I also didn’t want to just chop them up and toss them in something.
My God, look how cute they are! Of course, I had to have them. I recently came across the smallest patty pan squash I’ve ever seen. I hadn’t been a big fan of summer squash in general until I tested and created this roasted patty pan squash recipe and now every summer I find myself craving it! This recipe just happens to be one of those “Mom Approved” ones. I figure it has passed the ultimate “Mom Approval Test”. Needless to say, some of the things I make here she isn’t super keen on however, sometimes I make something that she loves. Anyway, one day, somewhat jokingly, I asked my mom, “So do people at work think you eat weird things now?” Without a second to pause, she said very seriously, “Yes.” I mean, how many people born before 1985 eat Chia seed pudding? Like really? Greens in a smoothie? Fantastic idea but not one that is really that commonly used by the general public (yet!).
I try to make good, healthy things for her to eat that she will like but at the same time, I’m aware that my tastes, preferences and ideas of “good” are a little different. I typically pack breakfast, lunch and snacks for my mom during the week.
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